Bicol's Best - Gulay na Santol (Sinantolan) - Cotton Fruit in Coconut Cream (SPICY) - Ready To Eat - 210 G

Discover a unique and flavorful part of Philippine cuisine with Bicol's Best Gulay na Santol (Sinantolan). This ready-to-eat dish is an authentic recipe made with cotton fruit cooked in a spicy coconut cream sauce. Spicy and savory, it's sure to bring a delicious twist to your meal. Enjoy this 210g tin, a perfect introduction to a unique taste of the Philippines.